LOCATION

22 Levey Street, Wolli Creek, NSW

OPEN

Breakfast 05:30–10:00
Lunch 11:00–16:30
Dinner (Mon – Sat) 17:00–21:00
Dinner (Sun) 17:00–22:30
Bar (Mon – Sat) 16:00–22:45

 

 

At Novotel Sydney International Airport’s The Marke Kitchen & Bar you’ll enjoy local and seasonal menus in a botanical-themed setting. Open for breakfast, lunch, dinner, and drinks daily.

 

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At Novotel Sydney International Airport’s The Marke Kitchen & Bar you’ll enjoy local and seasonal menus in a botanical-themed setting. Open for breakfast, lunch, dinner, and drinks daily.

 

Wolli Creek Sydney Airport Dining

Welcome to The Marke

Located a stone’s throw from Sydney Airport in the lobby of Novotel Sydney International Airport, The Marke Kitchen & Bar is inspired by Sydney’s natural beauty and colourful city life.

Featuring stylish interiors with a botanical theme and a local and seasonal menu, we’re committed to sourcing Australian ingredients and serving you the freshest cuisine of the season so you can eat, drink, and experience the best of our vibrant city.

Whether Sydney is your arrival or departure point, at The Marke Kitchen & Bar you’ll be welcomed like a local.

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Local & Seasonal

The Marke Kitchen

From a fresh and healthy breakfast, to a relaxed lunch, our dishes reflect the best local and seasonal produce in a menu of modern Australian cuisine. Healthy dishes and comfort food co-exist on our menus providing a perfect balance.

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The Marke Bar

Beer, Wine, Cocktails, & More

The Marke Bar

Experience a fun-filled night at The Marke Bar and enjoy a large selection of drinks. The bar stocks a selection of local craft beers from independent breweries as well as gin from nearby distilleries and exceptional wines from regional New South Wales. Take a look at our full beverage menu.

Open Monday – Saturday from 4pm–11pm. 

Testimonials

What People are Saying

“Magnificent Dining”

The standard of food and service was first class. To start off our overseas trip with such a magnificent dining experience was a true pleasure. The staff were friendly and gracious and knew the menu well and accommodating to our needs. Thoroughly recommend a visit!”

Michael C.

“Delicious dishes”

The food, the atmosphere, the staff, the bartender was so polite and the Italian chef made delicious dishes and well presented.”

Chicca F.

“Locally-sourced ingredients”

Featuring an abundance of locally-sourced ingredients and styles … with the menu changing with the seasons to reflect the locally-grown produce made available, there is no doubt that the chefs have laboured long and hard to present the best that Sydney and Australia have to offer.”

Rafael R.

“Above and Beyond”

Tim the bartender went above and beyond for our layover, will be going back there again.”

Corey S.

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